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stony core complemented by aromas of nutmeg and quince
squid or shell fish
slow roasted pork
harvests and ferments them
Domaine Gramenon 'La Vie on y est' Côtes-du-Rhône Blanc, 2024 grolleau stony core complemented by aromasA 60% 40% organic and biodynamic blend of Viognier and Clairette grown in clay, Limestone varied with gravel, galets rouls, and or sand. Aromatic and expressive, with notes of white peach, citrus peel, yellow orchard fruit, and white flowers. The palate is supple and rounded yet lifted by fresh acidity and a subtle mineral edge, finishing lively and saline. Excellent with trout, shellfish, roast chicken, or soft cheeses anything that complements its
US$ 149.99
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