Kikuichi GC Series Carbon Steel Gyuto - 9.5" (24cm) Serving Tools The marble helps keep the

The marble helps keep the dough cool while rolling

Made from powder-coated steel

25 inches by 1 inch

Expand your dinner and dessert repertoire with this 2 quart Souffle Dish

Kikuichi GC Series Carbon Steel Gyuto - 9.5" (24cm) Serving Tools The marble helps keep theCarbon steel is the workhorse of the knife industry. In use for nearly a millennia it holds a super sharp edge and is easy to sharpen. These single steel blades are tough and sharp, with an edge geometry that is like a faster, thinner version of its European counterparts. Light and easy to sharpen, this Carbon Steel series takes a very keen edge due to the fine grain structure of the steel. Blade will patina and if left wet will rust. Blade: SK 4