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“Dolce Vita par excellence
This wine is made of 90% Bobal and 10% mixed indigenous varieties including Pardilla
The grapes macerate for 6 hours prior to pressing
unwieldy optimism
Sesti Rosso di Montalcino DOC, 2023 Ciliegiolo “Dolce Vita par excellenceThis 100% Sangiovese is farmed meticulously with much grander wines in mind and thus reflects something not only absolutely delicious in the glass but moreover a finesses we are not often treated to in bottlings without the 'Brunello' name on the label. Organic through and through and clean as a whistle, treat yourself to this lovely bottle with something as dear as sauce that took all day to make, or carryout pizza from the corner Shop on a Sunday